Herein is the calories of some popular Malay food in Malaysia and Singapore…..
(for compilation of popular Chinese food, Indian food and Malaysia/Singapore favourite beverage, visit this page)
You can view in video form as well as the images for your reference:
(click to enlarge the images)
NASI LEMAK
Estimated calories:
- Nasi lemak rice 230g= 389 kcal
- Fried chicken 120g = 255kcal
- Squid sambal (sotong sambal) 45g= 55kcal
- Fried anchovies (ikan bilis goreng) 27g = 125 kcal
- Boiled egg (telur rebus)= 75kcal
Nasi briyani | Briyani rice
Estimated calories:
- 1 plate of nasi dagang rice: 245g= 448 kcal
- Beef cooked in ‘red’ (daging lembu masak merah) 100g= 144 kcal
- Beef rendang (rendang daging lembu) 100g= 253 kcal
Nasi dagang | nasi dagang rice
Estimated calories:
- 1 plate of nasi dagang rice 250g = 508kcal
- Chicken curry (kari ayam) 100g= 195kcal,
- Fish crackers (keropok ikan) 5 pcs 30g=150kcal
Rendang
Estimated calories:
- Chicken rendang (rendang ayam) 116g= 250kcal
- Beef rendang (rendang daging) 90g=130 kcal
Kurma
Estimated calories:
- Chicken kurma (kurma ayam) 125g= 180 kcal
- Mutton kurma (daging kambing masak kurma) 192g = 295 kcal
- Beef kurma (daging lembu masak kurma) 1 scoop 80g = 100 kcal
Satay
Estimated calories:
- Chicken satay (sate ayam) 10 satay sticks 150g = 253 kcal
- Beef satay (sate daging lembu) 10 satay sticks 150g = 360kcal,
- Satay gravy (kuah kacang) 1 scoop 50g= 130 kcal
- Compressed rice (nasi impit) 5 pcs= 150kcal.
Maggi goreng
1 plate= 660 kcal
Lemang | 62g= 232 kcal
For more calories compilation of Malaysian food (including Chinese and Indian food), check out the video below:
For calories compilation of favourite Malaysian drinks, check out the video below:
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Hihi,
Chicken curry and briyani are Indian origin.
Kurma I think Indian as well. But not too sure.